Two of a Kind

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Vegetable Lo Mein

August 23, 2023

Image of plated vegetable lo mein. Summer is quickly coming to an end. If you want to maximize the daylight hours and minimize time spent in the kitchen, this vegetable lo mein recipe is for you! The meatless main is quick to prepare and, equally important, satisfying to eat…. 

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Homemade Orecchiette with Sausage and Broccolini

July 11, 2017

Yes, I made – and ate – more pasta over the weekend. Apparently, I wasn’t lying when I said I’d turn out a second batch of “small ears” in the near future. The result? This homemade orecchiette with sausage and broccolini.

Glazed Chioggia Beets

July 2, 2017

What a fun long weekend! I took Friday off to mess around in the kitchen. And on Saturday, I headed to the City to peruse the Ferry Plaza Farmers Market, grab lunch at Tsubasa Sushi, shop around Hayes Valley and pick up a drink at Boba Guys (my latest obsession). Now that I can stand on two feet, I… 

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Homemade Pappardelle with Tomatoes and Corn

June 28, 2017

Can you tell I’ve been into hand-rolled pasta lately? After a successful first attempt at making orecchiette, I was eager to continue experimenting. So on Saturday, I pulled out some flour, eggs and olive oil and took a crack at Michael Chiarello’s homemade pappardelle.

Homemade Orecchiette with Sausage and Braised Red Cabbage

June 24, 2017

What an eventful week! On Monday, I got my cast removed and was told I’ll soon be able to put weight on the injured limb (hooray). On Wednesday, I hitched a ride to attend a meeting in San Ramon and saw my teammates for the first time since mid-May (which made me realize how much I really missed… 

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Oxtail Ragù with Gnocchi alla Romana

June 11, 2017

Last night I ventured to the City to have dinner at Beso Bistronomia. Despite being on crutches, it was a treat to get out of the house and enjoy an evening of good food and good company. (If you ever visit the Spanish-inspired eatery, be sure to order the croquetas de champiñones, paella de pescado and… 

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Lentil Patties with Pickled Cabbage

June 6, 2017

Six days before I fractured my fibula, I was flouncing around the kitchen and preparing these petite lentil patties with pickled cabbage like it was nothing. Today, it’s an effort just to brew a pot of coffee and make a bowl of oatmeal while hobbling on crutches. But I’m managing, with help from family and… 

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Hi! I'm Alison, a PR professional by day and avid home cook and baker by night and weekends. I'm also the proud parent of a pint-sized dog and the better half of Two of Kind. Read more…

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A Sunday spread inspired by a bag of @eatsimpli ch A Sunday spread inspired by a bag of @eatsimpli chickpeas and seasonal produce. On the table: @unicornsinthekitchen's loaded hummus + @cookswithoutborders' fava beans with garlic, cilantro and lime + pita from @orenshummus.
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#loadedhummus #hummus #favabeans #f52community #feedfeed #foodandwine
Snacking on @samcookskindness' beet poke, @takestw Snacking on @samcookskindness' beet poke, @takestwoeggs' Japenese cucumber salad and sesame wonton crisps.
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#beets #poke #cucumbersalad #f52community #feedfeed #foodandwine
@byrachelp's snap pea and burrata salad with pista @byrachelp's snap pea and burrata salad with pistachio vinaigrette hits the spot. 🫛
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#salad #thekitchn #f52community #feedfeed #foodandwine
Breakfast is prepped. On the table: @csaffitz's st Breakfast is prepped. On the table: @csaffitz's strawberry-almond bostock, featuring homemade brioche and @swantonberryfarm strawberries. 🍓
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#bostock #f52community #feedfeedbaking #thebakefeed #foodandwine
Tastiest team-building "challenge" with @roberthal Tastiest team-building "challenge" with @roberthalf, @rockoly_us and @arturo.masa.y.sal. Such a fun way to end the day! 🤤
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#churrosconchocolate #churros #cincodemayo #f52community #feedfeed #foodandwine
Lunch today is @chefrickmartinez's chilaquiles wit Lunch today is @chefrickmartinez's chilaquiles with salsa verde and pico de gallo (from his new cookbook, 𝘚𝘢𝘭𝘴𝘢 𝘋𝘢𝘥𝘥𝘺). 🌶️
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#chilaquiles #picodegallo #SalsaDaddy #ClarksonPotter #f52community #feedfeed #foodandwine

Meet Two of a Kind

Hi! I'm Alison, a PR professional by day and avid home cook and baker by night and weekends. Read more…

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