And just like that, my three-day staycation is over. I can’t complain. It was the perfect end to a week of being spoiled and entertained by friends and family.
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Never the same dish twice
And just like that, my three-day staycation is over. I can’t complain. It was the perfect end to a week of being spoiled and entertained by friends and family.
…
You can’t celebrate Fourth of July without pie, in my opinion. And this year, no surprise, I decided to tackle a new recipe: a riff on Justin Chapple’s blueberry pie with a rye crust.
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I’m a sucker for snacks, especially those with a lot of crunch. Cranola, crackers and trail mix are some of my go-tos. But lately, I’ve taken to this sticky maple date granola, which is decidedly more chewy than crisp – and highly addictive.
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Hi! I'm Alison, a PR professional by day and avid home cook and baker by night and weekends. Read more…