I can’t believe it’ll be April soon! It feels like just yesterday when I was whipping up this creamy avocado and spinach pasta with roasted tomatoes. But that was nearly two weeks ago….
Salted Peanut Tart
Gaga over goobers? If so, you will love this salted peanut tart. The second I spotted a photo of the confection on Instagram, I was compelled to recreate it.
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Pulled Pork Chili with Extra-Corny Cornbread Muffins
I set off the smoke detector while preparing this pulled pork chili, but it was well worth it. That’s because a few hours later, I was digging in to a big bowl of the stew and savoring every mouthful….
Fusilli with Sausage and Eggplant
After savoring a serving of radiatore with beef and pork Bolognese sauce at Grassa a few weeks ago, I craved more pasta. So I whipped up this fusilli with sausage and eggplant to satisfy my hunger….
Black Pepper and Parmigiano-Reggiano Cheese Biscuits
Cacio e pepe and carb lovers, this recipe for black pepper and Parmigiano-Reggiano cheese biscuits is right up your alley! Not only are the baked goods packed with flavor, but they’re also super easy to make with ingredients you likely have on hand….
Italian Wedding Soup with Chicken Meatballs
I just returned from a quick trip to Portland, where I literally ate my way through the city. It was so nice to get away and take a break from home cooking….
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