Fall officially arrives on Thursday and I’m happy to report I checked off half of the items on my summer bucket list. Not bad considering I was overambitious. (I’ll just have to sow seeds and make ice cream in the months ahead.)…
Barley with Zucchini and Sumac
Phew, the weather has finally cooled down here in the Bay Area. It’s so wonderful to be able to open the blinds and windows during the day – and not go stir-crazy. (Lunchtime and afternoon walks with Rookie are back, baby!)…
Tangy Potato Salad with Celery and Mustard
Holy moly, it’s been unbearably HOT … and hard to keep cool without AC. Hopefully the heat wave ends soon….
Rainbow Chard and Potato Frittata
Fall is just a few weeks away and I’ve barely put a dent in my summer bucket list. Aside from tackling another of Alison Roman’s flavor-packed recipes, (unfortunately) no progress has been made. Maybe I was overambitious, but I’m still hopeful that I can cross off one or two more to-dos before Sept. 22….
Pasta with Melted Cauliflower Sauce
Ever since receiving a copy of That Sounds So Good from the folks at Clarkson Potter, I’ve been eager to try my hand at Carla Lalli Music’s “fan-favorite” pasta with melted cauliflower sauce (on Page 179). In her words, “The recipe is truly a delight because it’s really inexpensive and super easy [to make].”…
Grilled Vegetable Pasta Salad
In summertime, there’s no such thing as too many tomatoes! Wouldn’t you agree? Whenever I visit the Ferry Plaza Farmers Market in August and September, I stock up on heirloom tomatoes from Lonely Mountain Farm. They’re incredible….
- « Previous Page
- 1
- …
- 6
- 7
- 8
- 9
- 10
- …
- 107
- Next Page »
