And just like that, my birthday weekend is over. But I can’t complain. I got everything I hoped for – and more!
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Sweet Cherry Pie
I’ve been itching to bake and finally found an excuse to dip into my butter, sugar and flour supply this past Friday. That’s because my mom invited us kids – and our significant others – over for an early Fourth of July potluck dinner. I offered to bring dessert and when I asked my parents if they had any special requests, my dad quickly chimed in: “How about pie?” It was a done deal.
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Whole Lemon Bars
Most folks have a go-to chocolate chip cookie recipe but few have one for lemon bars. And they’re missing out. This timeless treat is the perfect juxtaposition of sweet and sour, crisp and creamy. It’s sturdy, too, making it ideal for toting to picnics and potlucks (or enjoying at home in privacy). I’ll admit I didn’t have a standby until recently….
Dark Cocoa Cookies
If you’re like me, a craving for chocolate hits regularly. When a piece of candy just won’t do, bake a batch of these dark cocoa cookies, which taste like a brownie but eat like a biscuit. Make small shapes, and they’re perfect for snacking….
Apricot and Almond Babka
When it comes to sweet yeast breads, some would argue, “You can’t beat a babka.” What’s not to love about this decadent treat, characteristic for its crisp crust, gooey interior and high filling-to-dough ratio? Simply put, it takes the cake….
Coconut Cake with Cream Cheese Frosting
It was Jason’s birthday last Saturday. In true Two of a Kind fashion, I made him breakfast and a special birthday treat. The family also got together for dinner at Sakoon, a place we’ve been wanting to try since seeing it on Check, Please! The meal was delicious….
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