I consumed a lot of good food over the weekend, just as expected. It was an ideal (belated) birthday celebration. Standouts included:…
Vegan Corn and Kale Chowder
It was fairly warm over the weekend, but that didn’t stop me from making a big pot of soup – namely, vegan corn and kale chowder. I mainly wanted to use up a bunch of items in the fridge, including:…
Vegan Creamy Mushroom Soup
Now that it’s May, the clock is ticking to visit 32 new places by Dec. 31, 2021. And I’m off to a good start!…
No-Mayo Potato Salad
A record-breaking heat wave. Severe thunderstorms. Wildfires. Lately, the only cool thing in my life is this no-mayo potato salad. No joke….
Kung Pao Tofu with Broccoli
What’s the best thing you ate in the past week? Can’t pick a favorite? I relate with you, having savored a plethora of good food, including:…
Torn Zucchini with Mint and Calabrian Chiles
Well, this weekend didn’t go as planned. It started out OK. I took Friday off to mess around in the kitchen and make use of a surprise shipment of organic produce and herbs from Jacobs Farm Del Cabo.…
