I generally avoid eating red meat but make exceptions from time to time. Case in point: I received free ground beef in a recent ButcherBox delivery and wanted to put it to good use….
Strozzapreti with Oxtail Ragù
While I didn’t travel over the long Memorial Day weekend, I did cook and consume a lot of good food. It was the perfect way to celebrate the unofficial start of summer….
Rigatoni with Beef Bolognese
Easter snuck up on us and so the family skipped getting together over the weekend. But that doesn’t mean I didn’t celebrate the holiday in my own way….
Oxtail Ragù with Gnocchi alla Romana
Last night I ventured to the City to have dinner at Beso Bistronomia. Despite being on crutches, it was a treat to get out of the house and enjoy an evening of good food and good company. (If you ever visit the Spanish-inspired eatery, be sure to order the croquetas de champiñones, paella de pescado and torija.)…
