Two of a Kind

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Vegetable Lo Mein

August 23, 2023

Image of plated vegetable lo mein. Summer is quickly coming to an end. If you want to maximize the daylight hours and minimize time spent in the kitchen, this vegetable lo mein recipe is for you! The meatless main is quick to prepare and, equally important, satisfying to eat…. 

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White Chicken Chili

March 15, 2023

Beige food sometimes gets a bad rap. It’s boring, bland, bad for you. This beige aka white chicken chili is an exception. What the dish lacks in looks, it makes up for in flavor.

Giant Cinnamon Roll

March 8, 2023

It’s been a while since I baked something for my dad, and so I thought I’d surprise him with a giant cinnamon roll. As soon as I dropped a hint, he offered to make a special trip to San Mateo for a taste – and of course I said yes.

Triple Cheese Macaroni and Cheese

February 28, 2023

I lost my appetite during Rookie’s final days, but it slowly returned as time passed. Even then, all I craved was comfort food, like soup, sweets and savory treats.

Orange Raisin Scones

February 21, 2023

I never imagined that I would be raving about dried grapes, but here I am. After discovering the jumbo mixed raisins at Sigona’s, I can’t get enough of them. They’re by far the best I’ve ever had – pretty, plump and packed with flavor.

Easy Fish Stew

February 15, 2023

I’ve been trying to keep busy to avoid dwelling on the loss of my little one. Tears appear from time to time, but the sadness is slowly fading away.

Baked Feta Soup

February 8, 2023

I had to say goodbye to Rookie – my first dog and best friend – over the weekend. The process was painful and heart-wrenching, but I know she’s in a better place now. A big thank you to my family, friends and coworkers who supported me through this difficult time and sent messages of love… 

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Hi! I'm Alison, a PR professional by day and avid home cook and baker by night and weekends. I'm also the proud parent of a pint-sized dog and the better half of Two of Kind. Read more…

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Lunch today is @happyfoodstube's paella Valenciana Lunch today is @happyfoodstube's paella Valenciana and @avaline Syrah. 🥘🍷
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Starting the day with beet-pink brioche bread and Starting the day with beet-pink brioche bread and butter pudding (a twist on a @olivemagazine recipe). 🫜 🍓
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Love everything about @theviewfromgreatisland's ro Love everything about @theviewfromgreatisland's roasted beet and burrata salad. 🫜🍅🌱
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The (birthday) dessert of summer: watermelon stick The (birthday) dessert of summer: watermelon sticky rice (a twist on a @hotthaikitchen recipe). 🍉
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It's a two salad and @avaline Sauvignon Blanc and It's a two salad and @avaline Sauvignon Blanc and rosé kind of day. On the table: a twist on @carolinagelen's tomato garlic confit pasta salad (added @foustmans pork fennel & pepper salami and mozzarella di bufala) and @justine_snacks' fava bean and fennel salad with oregano dressing. Both are so, so good.
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Baked @stephaniesweettreats' Oreo chocolate chip c Baked @stephaniesweettreats' Oreo chocolate chip cookies on a 90° day. Worth it. 🤤
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Meet Two of a Kind

Hi! I'm Alison, a PR professional by day and avid home cook and baker by night and weekends. Read more…

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