I love perusing farmers’ markets this time of year. There is so much to see and splurge on, from berries and bell peppers to stone fruit and squash. In fact, I had to exercise extreme restraint while strolling through the College of San Mateo Farmers’ Market on Saturday….
Chinese Tofu Salad
I consumed a lot of good food over the weekend, just as expected. It was an ideal (belated) birthday celebration. Standouts included:…
Kale Pasta Salad
I don’t like making a big deal out of my birthday, especially now that I’m older. So I was more than happy to celebrate by: …
Grilled Lemon Chicken Kebabs with Bulgur Salad
We’re being hit by heat wave after heat wave in the Bay Area. And when it’s too hot to turn on the oven or stand over a stove, I favor meals that can be assembled in advance and eaten at room temperature or cold. …
Zesty Mediterranean Pasta Salad
I forgot how much I love pasta. Then I had a taste of rigatoni with beef Bolognese and now I can’t seem to get enough of it. Which is why I whipped up this zesty Mediterranean pasta salad over the weekend….
Somen Salad
Two weekends ago (when it was hot, hot, hot), a craving for cold somen salad hit. Unfortunately, I didn’t have all the necessary ingredients and was too lazy to venture out of the house to get them. So I made the summery side this past Sunday, after procuring some provisions at Nijiya Market….
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